Red Wine Projecte Terra Manto Negro 75 cl

Red Wine Projecte Terra Manto Negro 75 cl

Identification data

Indication of origin: Vi de la Terra de Mallorca

Type of wine: Red

Production area: Mallorca

Grape varieties: Manto Negro

Production data

Manual harvest in the 2nd week of September.

Cold destemming and maceration at 23ºC for 10 days.

for 10 days. Ageing in 500-litre French oak

French oak barrels for 4 months.

Presentation of the product

Type of bottle: Burgundy

Capacity: 0'75L

Number of bottles 0'75L: 2.500 (Limited Edition)

Bottling date: October 2019

Analysis

Alcohol content: 12'5º.

Total acidity: 4,8

pH: 3,79

Residual sugar: <1g/L

Tasting notes

Red wine made only with the indigenous Manto Negro grape variety.

Medium-light robe. Cherry colour with steely rim. Aromas of ripe red fruit, liquorice, vanilla, cocoa and nuts. In the mouth it is pleasant and enveloping, with soft tannins. Silky and warm. Medium persistence. Optimum drinking temperature: Between 12º and 14º.

Origin: Balearic Islands, Spain.