FOOD

White courgette 

Artichoke 

Red cabbage per unit Approx. 2 kg

French Lettuce per Unit

Swiss chard by the bunch 

Green Celery by the bunch

Black Aubergine 

Aubergine striped 

Pumpkin 

Onion 

Cabbage per Unit Approx. 2 Kg

Kale per Unit

Cauliflower per unit

Peppermint in bundles of 100 g

Cucumber 

Parsley per bunch

Rosemary in bunches of 100 g

Sofrito Chives per Bunch

Tomato Salad 

Thyme in bundles of 100 g

White Celery in pack of 1 piece

Black Courgette 

Mushroom 

Dill in tray 50 g

Oak Leaf Lettuce per Unit

Italian Green Pepper

Chicken Wings Tray Approx. 400 g

Botifarrón Sweet Botifarrón Empty Pack 4 Units

Mortadella with Sliced Olives Vacuum pack Approx. 150 g

Sliced Mortadella Slices Vacuum pack Approx. 150 g

Bratwurst sausage Vacuum pack Approx. 400 g

Frankfurter sausage Vacuum pack Approx. 400 g

Sliced Cooked Ham Vacuum Pack Approx. 150 g

Chives in bundles 100 g

Quelis biscuits 400 g

Longaniza dulce Approx. 300 g

Sa Roqueta Orange Balsamic Cream 100 ml

Sa Roqueta Orange Balsamic Cream 250 ml

Raspberry Balsamic Cream Sa Roqueta 100 ml

Raspberry Balsamic Cream Sa Roqueta 250 ml

Blackberry Balsamic Cream Sa Roqueta 100 ml 

Blackberry Balsamic Cream Sa Roqueta 250 ml 

Strawberry Balsamic Cream Sa Roqueta 100 ml

Strawberry Balsamic Cream Sa Roqueta 250 ml

Sa Roqueta Mango Balsamic Cream 100 ml

Sa Roqueta Mango Balsamic Cream 250 ml

Vermouth Rumbo Moyà 75 cl

Ramallet Tomato in 500 g tray

Beef Meat Burger Tray 4 Units Approx. 400 g

Fresh pork sausage Tray 6-8 Units Approx. 500 g

Fresh chicken sausage Tray 8-10 Units Approx. 500 g

Pork Skewers Tray 4 pieces Approx. 500 g

Chicken Skewers Tray 4 pcs. Approx. 500 g

Gordon Blue Pork Tray 2 pcs. approx. 350 g

Gordon Blue Chicken Tray 2 pcs. approx. 350 g

Potato in net of 5 Kg

Extra Virgin Olive Oil VILLA SANTA EULALIA 500 ml